Nutrition · per 100 g

Energy	341.2 kcal
Fat	15.3 g
Saturated fat	7.1 g
Carbs	48.2 g
Sugars	22.4 g
Fiber	1.2 g
Protein	4.7 g
Salt	0.65 g
Sodium	258.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.