Nutrition · per 100 g

Energy	384.6 kcal
Fat	17.3 g
Saturated fat	5.8 g
Carbs	26.9 g
Sugars	19.2 g
Protein	30.8 g
Salt	3.1 g
Sodium	1230.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.