Premium beef jerky
Ingredients
beef 54.5% , water 22.7% , brown sugar 10.7% , salt 2.7% , contains 2% and less of flavorings 2.7% , vinegar 2.7% , hydrolysed soy protein 2.0% , E316 1.0% , E330 0.5% , E160c 0.2% , E250 0.2%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 3.6 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 21.4 g |
| Sugars | 21.4 g |
| Fiber | 0 g |
| Protein | 39.3 g |
| Salt | 5.4 g |
| Sodium | 2143 mg |
| Potassium | 750 mg |
| Calcium | 0 mg |
| Iron | 3.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.