Hot pepper sacue
Ingredients
water 58.3% , habanero chili 20.8% , Naga jolokia chili peppers 10.4% , sugar 0.0% , salt 0.0% , acetic 0.0% , E330 0.0% , garlic 0.0% , onion 0.0% , E415 0.0% , E300 10.4%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 2 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 7 g |
| Sodium | 2800 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.