Nutrition · per 100 g

Energy	188 kcal
Fat	5.5 g
Saturated fat	2.3 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	59.4 g
Sugars	28.1 g
Fiber	6.3 g
Protein	7.8 g
Salt	0.33 g
Sodium	133 mg
Calcium	62.5 mg
Iron	2.3 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.