Red azuki bean Mochi
Ingredients
sugar 53.1% , corn syrup 23.4% , water 11.7% , SWEET RICE FLOUR 5.9% , red bean 2.9% , milk 1.5% , cream 0.7% , skimmed milk 0.4% , whey 0.2% , egg white 0.1% , vanilla extract 0.0% , beetroot juice 0.0% , E410 0.0% , E412 0.0% , E407 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 225 kcal |
| Fat | 8.8 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 38 mg |
| Carbs | 32.5 g |
| Sugars | 20 g |
| Fiber | 0 g |
| Protein | 2.5 g |
| Salt | 0.13 g |
| Sodium | 50 mg |
| Potassium | 95 mg |
| Calcium | 60 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.