Ingredients
fortified wheat flour 54.5% , water 22.7% , sugar 11.4% , palm oil 5.7% , soya oil 2.8% , dextrose 1.4% , yeast 0.7% , maltodextrin 0.4% , salt 0.2% , Raising agent 0.1% , soya flour 0.1%
Nutrition · per 100 g
| Energy | 377.8 kcal |
| Fat | 15.6 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 11 mg |
| Carbs | 53.3 g |
| Sugars | 26.7 g |
| Fiber | 0 g |
| Protein | 4.4 g |
| Salt | 0.94 g |
| Sodium | 377.8 mg |
| Potassium | 0 mg |
| Calcium | 133 mg |
| Iron | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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