Ingredients
fortified wheat flour 54.5% , water 22.7% , sugar 11.3% , palm oil 5.7% , soya oil 2.9% , dextrose 1.4% , yeast 0.7% , maltodextrin 0.4% , salt 0.2% , Raising agent 0.1% , soya flour 0.1%
Nutrition · per 100 g
| Energy | 371 kcal |
| Fat | 16.1 g |
| Saturated fat | 6.5 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 51.6 g |
| Sugars | 22.6 g |
| Fiber | 1.6 g |
| Protein | 4.8 g |
| Salt | 0.97 g |
| Sodium | 387 mg |
| Potassium | 0 mg |
| Calcium | 113 mg |
| Iron | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.