sparkle gel
Ingredients
ts sugar rn syrup 54.5% , water 22.7% , mod artificial cour 11.4% , citric acid car endoate 5.7% , sa brilliant blue fof ents 2.8% , eau 1.4% , amdo earome artificel 0.7% , acide citrique ca e de sodium 0.4% , sel 0.2% , bleu brillant fce lrcluty that also processes egg 0.1% , soy an ems une installation qui transforme a erdm et de ble maneact 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.