Ingredients
potato 60.0% , sunflower 20.0% , safflower 10.0% , canola oil 5.0% , sea salt 5.0%
Nutrition · per 100 g
| Energy | 1960 kcal |
| Fat | 128 g |
| Saturated fat | 12.7 g |
| Monounsaturated fat | 89.3 g |
| Polyunsaturated fat | 12.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 179 g |
| Sugars | 0 g |
| Fiber | 12.9 g |
| Protein | 25.5 g |
| Salt | 0.01 g |
| Sodium | 2.2 mg |
| Calcium | 0 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.08 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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