Ingredients
crust 52.9% , water 23.5% , sunflower oil 11.8% , yeast 5.9% , salt 0.7% , malted wheat flour 0.7% , topping 0.7% , water 0.7% , sunflower oil 0.7% , salt 0.7% , sugar 0.6% , oregano 0.4% , pepper 0.2% , emmenthal cheese 0.1% , goat cheese 0.1% , spinach 0.0% , tomato 0.0%
Nutrition · per 100 g
| Energy | 217 kcal |
| Fat | 7.6 g |
| Saturated fat | 3.8 g |
| Monounsaturated fat | 1.9 g |
| Polyunsaturated fat | 0.64 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 29.3 g |
| Sugars | 1.3 g |
| Fiber | 1.3 g |
| Protein | 9.6 g |
| Salt | 1.5 g |
| Sodium | 583 mg |
| Calcium | 121 mg |
| Iron | 0 mg |
| Vitamin A | 76.5 µg |
| Vitamin C | 5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.