Nutrition · per 100 g

Energy	211.8 kcal
Fat	12.9 g
Saturated fat	9.4 g
Carbs	23.5 g
Sugars	20 g
Fiber	1.2 g
Protein	3.5 g
Salt	0.18 g
Sodium	70.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.