Nutrition · per 100 g
| Energy | 1000 kJ |
| Energy | 240 kcal |
| Fat | 11.5 g |
| Saturated fat | 7.3 g |
| Trans fat | 0 g |
| Cholesterol | 26 mg |
| Carbs | 29.2 g |
| Sugars | 24 g |
| Added sugars | 17.7 g |
| Fiber | 1 g |
| Protein | 4.2 g |
| Salt | 0.21 g |
| Sodium | 83.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.