Nutrition · per 100 g

Energy	258.8 kcal
Fat	23.5 g
Saturated fat	4.7 g
Carbs	7.1 g
Sugars	4.7 g
Fiber	0 g
Protein	2.4 g
Salt	2.5 g
Sodium	1011.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.