Ingredients
Multigrain crust 60.0% , sauce 20.0% , low moisture mozzarella 10.0% , spinach 5.0% , oregano 5.0%
Nutrition · per 100 g
| Energy | 240 kcal |
| Fat | 11.2 g |
| Saturated fat | 6.4 g |
| Trans fat | 0 g |
| Cholesterol | 28 mg |
| Carbs | 24.8 g |
| Sugars | 2.4 g |
| Fiber | 1.6 g |
| Protein | 10.4 g |
| Salt | 1.3 g |
| Sodium | 512 mg |
| Calcium | 160 mg |
| Iron | 0.86 mg |
| Vitamin A | 180 µg |
| Vitamin C | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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