Ingredients
Multigrain crust 60.0% , low moisture part skim mozzarella 20.0% , sauce 10.0% , tomato 5.0% , DICED 5.0%
Nutrition · per 100 g
| Energy | 192 kcal |
| Fat | 8.2 g |
| Saturated fat | 3.8 g |
| Trans fat | 0 g |
| Cholesterol | 19 mg |
| Carbs | 19.5 g |
| Sugars | 1.9 g |
| Fiber | 1.3 g |
| Protein | 10.1 g |
| Salt | 0 g |
| Sodium | 0.38 mg |
| Calcium | 0.22 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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