Ingredients
crust 55.6% , low moisture mozzarella 22.2% , sauce 11.1% , dried 5.6% , produced exclusively for 2.8% , INC 1.4% , westport 0.7% , ct 06880 carton made from 100% recycled paperboard 2019 no limit 0.3% , llc importanit food 0.3%
Nutrition · per 100 g
| Energy | 247.8 kcal |
| Fat | 14.2 g |
| Saturated fat | 6.2 g |
| Carbs | 23 g |
| Sugars | 1.8 g |
| Protein | 9.7 g |
| Salt | 1 g |
| Sodium | 407.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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