Ingredients
potato 54.2% , vegetable oil 22.9% , maltodextrin 11.5% , sea salt 1.2% , vinegar 1.2% , E296 1.2% , E330 1.2% , salt 1.2% , dextrose 1.2% , E260 1.2% , sugar 0.0% , cider vinegar 3.2%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 67.9 g |
| Sugars | 0 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 2.4 g |
| Sodium | 943.4 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 21.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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