Cape cod, kettle cooked potato chips, sea salt & vinegar, sea salt & vinegar
Cape Cod
Ingredients
potato 54.2% , canola oil 22.9% , maltodextrin 11.5% , sea salt 1.1% , vinegar 1.1% , E296 1.1% , E330 1.1% , salt 1.1% , dextrose 1.1% , E260 1.1% , sugar 0.0% , cider vinegar 4.1%
Nutrition · per 100 g
| Energy | 508 kcal |
| Fat | 24.4 g |
| Saturated fat | 1.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 65.8 g |
| Sugars | 0 g |
| Fiber | 3.8 g |
| Protein | 5.6 g |
| Salt | 2.1 g |
| Sodium | 846 mg |
| Calcium | 0 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 22.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.