Ingredients
potato 53.6% , vegetable oil 23.2% , cream 11.6% , salt 0.7% , buttermilk 0.7% , dextrose 0.7% , tomato 0.7% , dehydrated onion 0.7% , celery 0.7% , carrot 0.7% , natural flavouring 0.7% , spice 0.7% , yeast extract 0.7% , E330 4.5%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 28.6 g |
| Saturated fat | 3.6 g |
| Polyunsaturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 57.1 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 1.4 g |
| Sodium | 571 mg |
| Potassium | 1214 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.