Nutrition · per 100 g

Energy	1012 kJ
Energy	240 kcal
Fat	4.4 g
Saturated fat	0.6 g
Carbs	42 g
Sugars	39 g
Protein	5.7 g
Salt	5.5 g
Sodium	2200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.