Ingredients
ICE CREAM INGREDIENTS 53.1% , sugar 11.0% , corn syrup 11.0% , skimmed milk 11.0% , E1200 7.0% , cream 3.5% , E170i 1.7% , cellulose gel 0.9% , E466 0.4% , E471 0.2% , E433 0.1% , E407 0.1% , vanilla 0.0% , vanilla pod 0.0% , vitamin A 0.0% , WAFER INGREDIENTS 0.0%
Nutrition · per 100 g
| Energy | 328 kcal |
| Fat | 5.6 g |
| Saturated fat | 2.8 g |
| Trans fat | 0 g |
| Cholesterol | 9.6 mg |
| Carbs | 61.9 g |
| Sugars | 30 g |
| Fiber | 1.9 g |
| Protein | 7.5 g |
| Salt | 0 g |
| Sodium | 0.3 mg |
| Calcium | 0.11 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.