Ingredients
vanilla ice cream 66.7% , tropical fruit coating 16.7% , tropical fruit sauce 16.7%
Nutrition · per 100 g
| Energy | 157 kcal |
| Fat | 5.7 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 21 mg |
| Carbs | 24.3 g |
| Sugars | 20 g |
| Fiber | 1.4 g |
| Protein | 2.9 g |
| Salt | 0.05 g |
| Sodium | 21 mg |
| Potassium | 0 mg |
| Calcium | 229 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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