Ingredients
milk 53.8% , cream 23.1% , sugar 10.6% , buttercream 6.2% , cake 3.1% , corn syrup 1.6% , whey 0.8% , skimmed milk 0.4% , cellulose gel 0.2% , E466 0.1% , natural and artificial flavouring 0.0% , E471 0.0% , E407 0.0%
Nutrition · per 100 g
| Energy | 242.4 kcal |
| Fat | 12.1 g |
| Saturated fat | 6.1 g |
| Trans fat | 0 g |
| Cholesterol | 34 mg |
| Carbs | 30.3 g |
| Sugars | 21.2 g |
| Fiber | 0 g |
| Protein | 3 g |
| Salt | 0.23 g |
| Sodium | 92.4 mg |
| Calcium | 103 mg |
| Iron | 0 mg |
| Vitamin A | 90.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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