Nutrition · per 100 g
| Energy | 546 kcal |
| Fat | 32 g |
| Saturated fat | 19 g |
| Carbs | 57 g |
| Sugars | 55 g |
| Fiber | 2.4 g |
| Protein | 5.9 g |
| Salt | 0.65 g |
| Sodium | 259.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.