Ingredients
wheat flour 68.9% , sugar 15.5% , vegetable oil 7.8% , salt 0.0% , laver 0.0% , glucose 7.7%
Nutrition · per 100 g
| Energy | 362 kcal |
| Fat | 0.95 g |
| Saturated fat | 0.95 g |
| Trans fat | 0 g |
| Cholesterol | 7 mg |
| Carbs | 83.3 g |
| Sugars | 30.9 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 0.09 g |
| Sodium | 36 mg |
| Calcium | 24 mg |
| Iron | 0.86 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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