Ingredients

cheddar 66.7% , black pepper 16.7% , E235 16.7%

Nutrition · per 100 g

Energy	1450 kcal
Fat	128 g
Saturated fat	76.5 g
Trans fat	0 g
Cholesterol	382 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	76.5 g
Salt	0.01 g
Sodium	2.3 mg
Calcium	2.6 mg
Iron	0 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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