Nutrition · per 100 g
| Energy | 70 kcal |
| Fat | 4.5 g |
| Saturated fat | 12.5 g |
| Carbs | 5 g |
| Sugars | 12.5 g |
| Fiber | 1 g |
| Protein | 2 g |
| Salt | 0.83 g |
| Sodium | 333.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.