Ingredients
REDUCED FAT CHEDDAR CHEESE 55.6% , REDUCED FAT MONTEREY JACK CHEESE 22.2% , low moisture part skim mozzarella 11.1% , Reduced fat colby cheese 5.6% , E516 2.8% , potato starch 1.4% , E460 0.7% , E516 0.3% , E235 0.3%
Nutrition · per 100 g
| Energy | 1200 kJ |
| Energy | 286 kcal |
| Fat | 17.9 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 53.9 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 25 g |
| Salt | 2 g |
| Sodium | 786 mg |
| Calcium | 1430 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.