Ingredients
CULTURED PASTEURIZED GRADE A SKIM MILK 53.8% , whey 23.1% , contains less than 2% of modified food starch 11.5% , salt 5.8% , E341 2.9% , Colour 1.4% , E415 0.7% , E471 0.4% , E412 0.2% , cream 0.1% , natural flavouring 0.0% , retinyl palmitate 0.0% , Cholecalciferol 0.0%
Nutrition · per 100 g
| Energy | 285 kJ |
| Energy | 68.4 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 6.8 g |
| Sugars | 5.1 g |
| Fiber | 0 g |
| Protein | 8.6 g |
| Salt | 0.85 g |
| Sodium | 342 mg |
| Calcium | 171 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.