Ingredients
CULTURED PASTEURIZED GRADE A SKIM MILK 54.5% , cream 22.7% , milk 11.4% , whey 5.7% , contains less than 2% of modified food starch 2.8% , salt 1.4% , E341 0.7% , E415 0.4% , E412 0.2% , natural flavouring 0.1% , Cholecalciferol 0.1%
Nutrition · per 100 g
| Energy | 425 kJ |
| Energy | 102 kcal |
| Fat | 5.1 g |
| Saturated fat | 3 g |
| Trans fat | 0 g |
| Cholesterol | 25 mg |
| Carbs | 5.9 g |
| Sugars | 4.2 g |
| Fiber | 0 g |
| Protein | 8.5 g |
| Salt | 0.83 g |
| Sodium | 331 mg |
| Calcium | 127 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.