Ingredients
CULTURED PASTEURIZED GRADE A SKIM MILK 54.5% , cream 22.7% , milk 11.4% , whey 5.7% , contains less than 2% of modified food starch 2.8% , salt 1.4% , E341 0.7% , E415 0.4% , E412 0.2% , natural flavouring 0.1% , Cholecalciferol 0.1%
Nutrition · per 100 g
| Energy | 422 kJ |
| Energy | 101 kcal |
| Fat | 5 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 25 mg |
| Carbs | 6.7 g |
| Sugars | 4.2 g |
| Fiber | 0 g |
| Protein | 8.4 g |
| Salt | 0.82 g |
| Sodium | 328 mg |
| Calcium | 126 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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