Ingredients
pasteurized milk and cream 53.8% , skimmed milk 23.1% , whey protein 11.5% , whey 5.8% , Modified starch 2.9% , salt 1.4% , E410 0.7% , E415 0.4% , E200 0.2% , E412 0.1% , E270 0.0% , retinyl palmitate 0.0% , lactic ferments 0.0%
Nutrition · per 100 g
| Energy | 1080 kcal |
| Fat | 93 g |
| Saturated fat | 62 g |
| Trans fat | 0 g |
| Cholesterol | 309 mg |
| Carbs | 41.3 g |
| Sugars | 20.7 g |
| Fiber | 0 g |
| Protein | 20.7 g |
| Salt | 0 g |
| Sodium | 1.9 mg |
| Calcium | 0.41 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.