Queso blanco pasteurized recipe cheese product

skimmed milk 53.1% , milk 16.4% , canola oil 8.3% , milk protein concentrate 5.1% , E339 2.0% , whey 2.0% , contains less than 2% of modified food starch 2.0% , whey protein 1.6% , salt 1.4% , E341 1.2% , maltodextrin 1.0% , E270 0.9% , E401 0.8% , sodium citrate 0.7% , sorbic acid as a preservative 0.6% , retinyl palmitate 0.6% , enzyme 0.5% , lactic ferments 0.5% , milkfat 0.5% , kraft heinz foods company chicago 0.5% , il 60601 visit us at 0.5%