Ingredients
parmigiano reggiano 58.3% , dried garlic 20.8% , E460 10.4% , spice 5.2% , potassium sorbate to protect flavor 2.6% , natural flavouring 2.6%
Nutrition · per 100 g
| Energy | 1750 kJ |
| Energy | 417 kcal |
| Fat | 25 g |
| Saturated fat | 16.7 g |
| Trans fat | 0 g |
| Cholesterol | 83 mg |
| Carbs | 16.7 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 33.3 g |
| Salt | 3.5 g |
| Sodium | 1420 mg |
| Calcium | 1000 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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