Ingredients
Nonfat cheddar cheese 66.7% , Modified Cornstarch Added to Prevent Caking 16.7% , E235 16.7%
Nutrition · per 100 g
| Energy | 675 kJ |
| Energy | 161 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 7.1 g |
| Sugars | 0 g |
| Fiber | 3.6 g |
| Protein | 32.1 g |
| Salt | 2.5 g |
| Sodium | 1000 mg |
| Calcium | 893 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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