Ingredients
cheddar 55.0% , milk 22.5% , lactic ferments 11.3% , salt 0.9% , enzyme 0.9% , E160b 0.9% , ASADERO CHEESE 0.9% , mod fied cornstarch added to prevent caking 0.9% , taco seasoning 0.9% , E235 5.6%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 28.6 g |
| Saturated fat | 17.9 g |
| Cholesterol | 89.3 mg |
| Carbs | 3.6 g |
| Protein | 21.4 g |
| Salt | 1.9 g |
| Sodium | 750 mg |
| Calcium | 643 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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