Ingredients
tikka masala sauce 50.0% , long grain parboiled rice 25.0% , vegetable blend 25.0%
Nutrition · per 100 g
| Energy | 238 kcal |
| Fat | 0.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 52.4 g |
| Sugars | 10.7 g |
| Fiber | 4.8 g |
| Protein | 6 g |
| Salt | 1.4 g |
| Sodium | 548 mg |
| Calcium | 71 mg |
| Iron | 2.1 mg |
| Vitamin A | 1250.1 µg |
| Vitamin C | 10.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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