Broccoli and cauliflower casserole florets in a creamy cheese sauce with red peppers, topped with breadcrumbs and monterey jack cheese
Cheese
0021000073771
Ingredients
sauce 60.0% , broccoli 20.0% , cauliflower 10.0% , Monterey Jack 5.0% , breadcrumbs 5.0%
Nutrition · per 100 g
| Energy | 88 kcal |
| Fat | 4.9 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 6.9 g |
| Sugars | 2 g |
| Fiber | 2 g |
| Protein | 4.9 g |
| Salt | 1 g |
| Sodium | 402 mg |
| Potassium | 147 mg |
| Calcium | 127 mg |
| Iron | 0.59 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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