Ingredients

PASTEURIZED MILK 74.2% , lactic ferments 12.9% , salt 12.9%

Nutrition · per 100 g

Energy	392.9 kcal
Fat	35.7 g
Saturated fat	21.4 g
Carbs	3.6 g
Sugars	0 g
Fiber	0 g
Protein	21.4 g
Salt	1.7 g
Sodium	678.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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