Ingredients
CULTURED PASTEURIZED GRADE A SKIM MILK 55.0% , cream 22.5% , milk 11.3% , WHEY LESS THAN 2% OF MODIFIED FOOD STARCH 5.6% , salt 0.4% , E341 0.4% , E415 0.4% , E412 0.4% , natural flavouring 0.4% , Cholecalciferol 3.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.