Ingredients
CULTURED PASTEURIZED GRADE A SKIM MILK 53.8% , whey 23.1% , contains less than 2% of modified food starch 11.5% , salt 5.8% , Colour 2.9% , E341 1.4% , E415 0.7% , E471 0.4% , E412 0.2% , cream 0.1% , natural flavouring 0.0% , retinyl palmitate 0.0% , Cholecalciferol 0.0%
Nutrition · per 100 g
| Energy | 53.2 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 3.5 mg |
| Carbs | 5.5 g |
| Sugars | 4.7 g |
| Fiber | 0 g |
| Protein | 7.8 g |
| Salt | 0 g |
| Sodium | 0.27 mg |
| Calcium | 0.12 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.