Ingredients
pasteurized milk and cream 75.0% , whey protein 12.5% , salt 0.0% , E412 0.0% , E410 0.0% , SORBIC ACID AS A PRESERVATIVE 0.0% , retinyl palmitate 0.0% , lactic ferments 12.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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