Ingredients
pasteurized milk and cream 53.1% , sugar 9.3% , whey protein 9.3% , whey 9.3% , Modified starch 9.3% , salt 4.8% , E410 2.4% , cheese powder 1.2% , natural flavouring 0.6% , butter 0.3% , E270 0.2% , corn syrup solids 0.1% , buttermilk 0.0% , skimmed milk 0.0% , E235 0.0% , lactic ferments 0.0%
Nutrition · per 100 g
| Energy | 279 kcal |
| Fat | 19.8 g |
| Saturated fat | 11.6 g |
| Trans fat | 0 g |
| Cholesterol | 46.5 mg |
| Carbs | 20.9 g |
| Sugars | 17.4 g |
| Added sugars | 15.1 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 4.7 g |
| Salt | 0.87 g |
| Sodium | 349 mg |
| Calcium | 105 mg |
| Iron | 0 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.