Ingredients
water 53.8% , soya oil 23.1% , vinegar 11.5% , Modified starch 5.8% , egg yolk 2.9% , CONTAINS LESS THAN 2% OF SALT 1.4% , egg 0.7% , natural flavouring 0.4% , mustard 0.2% , E202 0.1% , E385 0.0% , E338 0.0% , E160c 0.0%
Nutrition · per 100 g
| Energy | 980 kJ |
| Energy | 233 kcal |
| Fat | 23.3 g |
| Saturated fat | 3.3 g |
| Cholesterol | 33 mg |
| Carbs | 6.7 g |
| Protein | 0 g |
| Salt | 1.7 g |
| Sodium | 667 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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