Ingredients
vegetable oil 52.2% , water 23.9% , vinegar 12.0% , blue cheese 6.0% , sugar 1.7% , salt 1.0% , Modified starch 1.0% , natural flavouring 1.0% , milk 0.6% , E415 0.3% , E338 0.1% , E435 0.1% , dried garlic 0.0% , dehydrated onion 0.0% , E270 0.0% , spice 0.0% , E339 0.0% , microbial culture 0.0% , Colour 0.0% , enzyme 0.0% , E160ai 0.0% , E202 0.0% , E385 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 40 g |
| Saturated fat | 6.7 g |
| Carbs | 3.3 g |
| Sugars | 3.3 g |
| Protein | 0 g |
| Salt | 2.1 g |
| Sodium | 833.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.