Ingredients
wheat flour 57.1% , E375 2.0% , ferrous sulfate 2.0% , thiamin mononitrate 2.0% , E101 2.0% , cheese 2.0% , whey 2.0% , canola oil 2.0% , CHEDDAR CHEESE CULTURE 2.0% , salt 1.9% , enzyme 1.9% , whey protein 1.9% , milk 1.9% , E339 1.9% , E270 1.9% , E401 1.9% , SORBIC ACID AS A PRESERVATIVE 1.9% , E160c 1.9% , enzyme 1.9% , lactic ferments 1.9% , E160b 1.9% , milkfat 1.9% , natural flavouring 1.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.