Ingredients

pink salmon 99.6% , salt 0.4%

Nutrition · per 100 g

Energy	111 kcal
Fat	2.4 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	40 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	19.1 g
Salt	0.87 g
Sodium	349 mg
Calcium	0 mg
Iron	0.57 mg
Vitamin A	47.7 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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