Nutrition · per 100 g
| Energy | 2.3 kcal |
| Fat | 2.3 g |
| Saturated fat | 0 g |
| Carbs | 25.6 g |
| Sugars | 0 g |
| Fiber | 2.3 g |
| Protein | 4.7 g |
| Salt | 0.17 g |
| Sodium | 69.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.