Ingredients
fortified wheat flour 53.1% , water 23.4% , vegetable oil 11.7% , Margarine 5.9% , Raising agent 2.9% , salt 0.6% , E282 0.6% , MONODIGLYCERIDES 0.6%? , E297 0.6% , E202 0.3% , enzyme 0.1% , sugar 0.1% , rice flour 0.0% , E412 0.0% , yeast 0.0% , E223 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 268 kcal |
| Fat | 7.5 g |
| Saturated fat | 5 g |
| Carbs | 42.5 g |
| Fiber | 2.5 g |
| Protein | 7.5 g |
| Salt | 1.2 g |
| Sodium | 480 mg |
| Potassium | 108 mg |
| Calcium | 120 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.